Direct from our sustainable farm to your table – 100% chemical-free, grass-fed Cubed Stew Meat.
Taste the difference that natural, grass-fed beef has on your soups and stews. One taste of our tender Cubed Stew Meat and you'll be hooked!
About Cubed Stew Meat
Stew Meat is cubed from our delicious roasts, so all you have to do is add it to your favorite soup or stew. No cutting board required!
Cooking With Cubed Stew Meat
As with the roasts our Stew Meat is cubed from, "low and slow" is key for fork-tender beef. Common preparation methods include:
- Stewing
- Slow cooking in a crock pot
100% chemical free
Our cattle are raised without antibiotics, steroids, or hormones. They are pastured in fields with no herbicides, pesticides, or chemical fertilizers. It's the organic, healthy way to farm.
Truly sustainable farming
We use sustainable farming methods (including pasture rotation, no chemicals, pure well water, etc.) – this means happier cows, a healthier environment, and better meat.
Heritage breed perfect for raising on pasture
Black Diamond Ranch raises Red Devon cattle, a slow-maturing heritage breed that is perfectly suited for grass-fed beef. These characteristics help us produce the highest quality grass fed beef possible.
Health benefits of sustainably-grown
grass-fed beef:
Researchers have found several important advantages of grass fed beef (compared to feed-lot beef sold at grocery stores):
- Lower in fat.
- 2-4x more Omega-3's.
- Significantly more of fatty acid CLA (conjugated linoleic acid)
- 4x the Vitamin E
- No pesticides, hormones, antibiotics, or steroids.
Learn More:
- Why choose our grass fed beef?
- Meet our farmer and learn about the sustainable, healthy methods we use to raise cattle.
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